57. Nebelhorn-Trophy 2025
Details des Segments
Men / Free Skating
| Pl. | Name | TSS | TES | BV | GOE | PCS | DED | SK | CO | PR | Stn |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. | Stephen GOGOLEV | 164,87 | 85,12 | 78,41 | 6,71 | 79,75 | · | 7,95 | 8,05 | 7,95 | 19. |
| 2. | Roman SADOVSKY | 154,95 | 75,36 | 74,87 | 0,49 | 79,59 | · | 7,80 | 8,05 | 8,05 | 15. |
| 3. | Liam KAPEIKIS | 153,54 | 76,45 | 65,15 | 11,30 | 77,09 | · | 7,60 | 7,65 | 7,90 | 14. |
| 4. | Andrew TORGASHEV | 152,19 | 71,10 | 72,04 | -0,94 | 83,09 | -2,0 | 8,20 | 8,35 | 8,40 | 18. |
| 5. | Lukas BRITSCHGI | 151,90 | 73,14 | 77,63 | -4,49 | 80,76 | -2,0 | 8,05 | 8,15 | 8,05 | 16. |
| 6. | Kazuki TOMONO | 148,16 | 68,23 | 73,15 | -4,92 | 79,93 | · | 8,20 | 8,05 | 7,75 | 17. |
| 7. | Jaekeun LEE | 146,97 | 73,37 | 68,65 | 4,72 | 73,60 | · | 7,45 | 7,45 | 7,20 | 13. |
| 8. | Tatsuya TSUBOI | 145,66 | 73,56 | 76,56 | -3,00 | 73,10 | -1,0 | 7,45 | 7,30 | 7,20 | 8. |
| 9. | Gabriele FRANGIPANI | 134,61 | 62,18 | 65,38 | -3,20 | 73,43 | -1,0 | 7,25 | 7,50 | 7,30 | 10. |
| 10. | Landry le MAY | 127,66 | 63,89 | 73,48 | -9,59 | 64,77 | -1,0 | 6,70 | 6,60 | 6,15 | 12. |
| 11. | Kornel WITKOWSKI | 126,19 | 54,26 | 60,99 | -6,73 | 73,93 | -2,0 | 7,35 | 7,30 | 7,55 | 11. |
| 12. | Juheon LIM | 118,14 | 61,53 | 71,95 | -10,42 | 60,61 | -4,0 | 6,20 | 6,05 | 5,95 | 5. |
| 13. | Arthur Wolfgang MAI NK1 | 117,86 | 54,59 | 54,59 | · | 64,27 | -1,0 | 6,40 | 6,40 | 6,50 | 7. |
| 14. | Filip SCERBA | 115,90 | 52,46 | 56,29 | -3,83 | 63,44 | · | 6,30 | 6,40 | 6,35 | 6. |
| 15. | Kai JAGODA EK | 115,72 | 51,78 | 57,28 | -5,50 | 65,94 | -2,0 | 6,75 | 6,55 | 6,50 | 9. |
| 16. | Luca FÜNFER NK1 | 106,47 | 49,36 | 54,46 | -5,10 | 58,11 | -1,0 | 5,90 | 5,90 | 5,65 | 4. |
| 17. | Lucas FITTERER | 102,70 | 51,58 | 55,33 | -3,75 | 53,12 | -2,0 | 5,45 | 5,35 | 5,15 | 2. |
| 18. | Iker OYARZABAL ALBAS | 102,68 | 53,89 | 57,50 | -3,61 | 49,79 | -1,0 | 5,05 | 5,15 | 4,75 | 1. |
| 19. | Ken FITTERER | 84,55 | 33,44 | 41,92 | -8,48 | 51,11 | · | 5,25 | 5,30 | 4,80 | 3. |